Chicken Curry | Philips
This simple chicken recipe is also one of the tastiest!
Servings 2 persons
Preparation time 10 minutes
Cooking time: 25 minutes
Ingredients
- 1 teaspoon mustard seeds
- 1/2 teaspoon of fenugreek
- 2 sliced chillies
- Handful of curry leaves
- Small knob of ginger diced and crushed
- 1 large onion
- 1/2 teaspoon of chilli powder
- 1/2 teaspoon of turmeric
- 2 teaspoons of coriander seeds grounded
- 200 grams of tinned tomatoes
- 200 millilitre coconut milk
- Pinch of salt
- oil
- 2 chicken breasts, diced
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