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New

Reverse Osmosis purificationPure Mineral Water Station | Chilled to Boiling

ADD6951BR/79

With 92°C hot drip for Tea and Coffee brewing

Chilled at 5 or 10 °C to boiling, plus a 92 °C hot drip for tea and coffee, from one countertop station. Seven temperatures.² Aquaporin Inside™ RO, tested to reduce PFAS and 110+ substances.¹ No plumbing needed.

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Tested to reduce PFAS, chlorine and 110+ substances

With 92°C hot drip for Tea and Coffee brewing

  • Compressor-chilled water at 5 °C or 10 °C, plus boiling water on demand (100 °C setting)²

  • Seven temperatures: 5, 10 °C, ambient, 45, 55, 85 and 100 °C²

  • Hot drip at 92 °C for tea and coffee, with dripper and carafe included.

  • Six volume settings from 120 mL to 800 mL, plus a filtered-water TDS display.

  • Tested to reduce PFAS, chlorine and 110+ substances¹.

Excellent filtration efficiency

Traditional RO systems are often inefficient, typically wasting 9 to 12 litres of water for every 3 litres of purified water produced — a recovery rate of just 20%. This level of water waste is a concern, particularly in regions facing water shortages. In contrast, the Philips cartridge used in this RO water station achieves 75% water recovery: it produces 3 litres of purified water with only 1 litre of water going to the drain, offering a more sustainable and efficient filtration solution.

UV-C LED supports freshness of chilled water

UV-C LED technology in the chilled water chamber activates every hour to help maintain cleanliness in the chamber during cooling operation. When you deactivate the cooling system, UV-C operation will also stop. If water remains in the chilled water chamber for extended periods, please follow the drainage instructions provided to maintain optimal performance and water freshness.

Mineralizing pH+ alkaline technology

Our remineralizing technology enhances RO filtered water by adding back beneficial minerals. This process naturally raises the pH, resulting in smoother, more alkaline water with a great taste.

Technical Specifications

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Disclaimers
  1. ¹ Laboratory-tested by SGS and the China Household Electrical Appliances Research Institute (reports ASH24-0005196-06, XMF23-007480-03, EWCjs-24-2035).

  2. Boiling is achieved in the instant heating chamber inside ² Set temperatures. Actual temperature varies with local conditions and altitude. Always dispense into a container. First use needs a flush of about 1.5 hours, and first-time cooling about 20 minutes.