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2000 Series

Airfryer 2000 series 6.2L

Cook your favourite meals in a healthy way

Get crispy, tender results with the Philips Airfryer 2000 series. With unique RapidAir technology, save time and energy, without compromising on taste.

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Cook your favourite meals in a healthy way

Grill, bake and heat-up your meals

  • Touchscreen controls
  • Save energy and time when cooking
  • Cook with less oil
  • Check on meals with cooking window
  • StarPlate is dishwasher safe

Enjoy healthy food with up to 90% less fat*

Cooking with hot air prepares your favorite dishes with up to 90% less fat without compromising on taste.

Experience 13 different ways of cooking

From cooking dinner to baking a sweet treat, the Philips 2000 Series Airfryer offers 13 smart cooking modes at your fingertips. Whether you're making airfryer meals for the family or trying new recipes, simply tap the touchscreen to grill, roast, reheat, bake, or fry.

Easily check on your meals through cooking window

No more guessing when cooking, watch your food crisp up with the see-through airfryer window. Keep an eye on your meal from start to finish, ensuring perfect results without opening the basket. Ideal for monitoring meals without interrupting the cooking process.

Touchscreen for effortless control

Tasty recipes tailored to your Airfryer in our HomeID App

Quick and easy cleanup

Perfect size for any kitchen with a 6.2 L pan

Save time and lower your energy bills

Deliciously crisp with RapidAir technology

Technical Specifications
  • Country of Origin

    Produced In

    China

  • Technical Specifications

    Power

    1700

    Voltage

    220-240

    Frequency

    50

    Number in pack

    1

    Battery Product

    No

  • *Compared to homemade fries cooked in a conventional deep fat fryer.
  • **Survey among HomeID users, 6000 respondents, 2021.
  • ***Average percentages based on internal lab measurement with Philips Airfryers; cooking one chicken breast (AF setting 160C no preheat) or salmon filet (AF setting 200C, no preheat) vs. using an A class oven.