Desserts & baked goods
Boozy chocolate & cherry fondue

Boozy chocolate & cherry fondue

Servings 10 persons
Preparation time 5 minutes
Cooking time: 15 minutes

Ingredients
  • 300 millilitre single cream
  • 300 milliliter double cream
  • 50 gram dried sour cherries, chopped
  • a splash of cherry brandy
  • 300 gram good-quality dark chocolate (70% cocoa solids)
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